Smooze Simply Coconut Fruit Ice 65 ml (Pack of 6)

Product Information

Consuming coconut products can support the immune system and help fight against various infections and illnesses. We share dairy-free recipes, product reviews, news, recommendations and health guides to aide those with milk allergies, lactose intolerance or a general need or desire to live without dairy. The desire to keep on educating, inspiring, and having fun while scaling new heights beyond regional markets make them the next company and brand to watch out for especially in the Plant-based food industry. A delicious and nutritious smoothie made with coconut milk, yogurt from culturing coconut milk, and real fruit. Ingredients: 50% pineapple juice, 38% coconut milk, 12% other ingredients (natural cane sugar, fruit pectin, taro gum, natural flavors, citric acid, ascorbic acid).

A great way to cool down and stay hydrated in our sunny weather, while also getting a burst of tropical flavours! ounce ice treat): 70 calories, 2g fat, 12g carbs, <1g fiber, 10g sugars (includes 8g added sugars), 0g protein. Smooze is not only concerned about producing healthier snacks for its consumers but also about protecting the environment and the one world we all live in.Similar product offerings of no direct competitive threats: popsicle, icicle, ice lollies, icy desserts. Coconuts are harvested by hand, instead of by tractor, further reducing carbon emission into the environment. Of all the packaged supermarket icy poles, these are my pick (the original sticks, not the coconut pops). It is assuring to know that each flavour is made with REAL fruit juice and contains no artificial flavours or colours.

Smooth Fruit Ice is actually creamier than it looks in their product images, so I’ve included a picture below of an open treat. An ice cream alternative – this is a refreshing and creamy coconut shake made with natural ingredients. Smooze makes a healthy, deliciously-refreshing, anytime treat for adults and children alike; after yoga, gym, work or school, after dinner, reading a book, watching TV, by the pool, at a BBQ, or anytime you feel like a guilt-free, dairy-free, nutritious refreshment.Finding which icy poles (or any food for that matter) is actually a good choice isn’t as simple as finding the one with the lowest kilojoules (calories). Reconstituted Fruit Juice (49%) (Pineapple, Orange, Passionfruit), Water, Sugar, Glucose Syrup (Wheat), Food Acid (300), Vegetable Gum (412), Color (160b), Flavours.

Ingredients: 47% pink guava juice (from puree), 40% coconut milk, 13% other ingredients (natural cane sugar, fruit pectin, citric acid, natural flavors, ascorbic acid).NSW: Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Their in a plastic tube that kids lovely and the real fruit juice means they’re an obviously healthier choice over Zooper Doopers. Ingredients: Pineapple Juice (50%), Coconut Milk (38%), Sugar, Pectin (E440),Stabilizer (Tara Gum), Citric Acid (E330), Natural Flavourants, Ascorbic Acid (Vitamin C) What’s Inside: 3 box of 5 packs of 65ml Smooze! While these sugar freezies want to be a healthier option, they aren’t actually providing any nutrients or benefits.

Smooze Fruit Ice are still high in added sugars and the gums can cause gastrointestinal upset in some people (especially those who have allergies to dairy, soy, wheat or corn). Please note that ingredients, processes and products are subject to change by a manufacturer at any time. Lauric acid is also highly regarded for anti-bacterial properties, which encourages a strong and healthy Immune System.Pineapple Smooze is quite distinct from the other Smooze varieties because it has an icy texture rather than creamy. Current market offerings are all syrup solutions with artificial colourings, flavourings and preservatives. While these icy poles are mainly fruit juice, they still have added colours, flavours, thickeners and preservatives. While low in energy and added sugars, these natural sweeteners don’t improve the quality of foods (in the way of wholefood ingredients which are high in nutrients) or address our reliance on sweetened foods in general.