The Complete Aga Cookbook

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Proudly independent, not endorsed by or affiliated with Aga Rangemaster Ltd or Aga Rangemaster Group Ltd. I don’t think Mary would mind me saying that the recipes are a little old-fashioned now because this must be partly why she, her assistant, Lucy Young, and Aga have published a new, updated book. Sear the legs for ten minutes, turning them once, until the skin is dark golden brown, then remove from the pan. Mary's menu planners will help you to create a tempting and well-balanced meal, and her preparation tips enable you to spend less time in the kitchen and more time with your friends.

When Mary is at home, she loves to be with her family and tending her garden - her other great passion. This delicious Parsi Sweet and Sour Vegetable Ishtoo is inspired by a stew, served by India’s Parsi community at weddings. This selection of Aga cookbooks have been hand-picked to cover the best advice for beginners, right up to experienced range cooker experts. In this extra-special updated edition of Mary Berry's popular entertaining cookbook, Mary makes cooking for gatherings of family and friends easy, with over 160 recipes that work well for both small and large numbers of guests. A few recipes will be familiar (adapted old favourites, which she just couldn't bear to leave out) but, whether new or old, all have been cooked to perfection in the AGA, showing how versatile it really is.It is 30 years since AGA first got in touch with Mary Berry about producing the AGA handbook and 15 since she followed it up with Mary Berry's New Aga Cookbook - now she has combined, improved, updated and revamped those books with Lucy's help to produce The Complete Aga Cookbook , which deserves its place on all 21st-century kitchen shelves.

Our Non-Fiction Range includes: Academic, Photography, Audio books, Business, Cook Books, Craft Books, Health and Fitness Books, Mind, Body, Spirit (Tarot).I got the recipe from Yotam Ottolenghi’s Guardian column, and you will see he provides two further slow-cooked chicken recipes. Mouth watering brunch recipes like Brioche with Avocado, Spinach and Bacon will tempt anyone to the table, or indulgent Mac and Cheese with Smoked Haddock is perfect for colder evenings. The reason for the gathering was that one of my cousins had come over from Norway to visit his aunt, my mother.